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Dinner Menu

Served Thursday - Saturday Evenings (5PM-8:30PM)

Appetizer

New England Clam Chowder

Small

$5.5

Large

$7

French Onion Soup

Small

$6.5

Large

$8

Stuffed Portobello

$11

Crabcake

$14

Sesame Crusted Tuna

Ginger Carrot Salad

$15

Gambas Al Ajillo

$14

Steamed Mussels

$13

Entrees

Served With Two Seasonal Sides

Honey Almond Salmon

$23

Broiled Seafood Platter

Salmon, Scallops, and Shrimp

$28

NC Trout Filet

Chimichurri

$26

Sea Scallops

Basil Butter & Wine

$28

Blackened Tuna

Lime Butter

$25

Chicken Scallopini

Lemon & Capers

$22

Prosciutto Wrapped Pork Tenderloin

Green Apple Chutney

$25

Surf & Turf

Bistro Filet & Honey Almond Salmon Or Grilled Shrimp

$28

Saratoga Burger

Surf & Turf Burger

$21

Mediterranean Linguini

Tomato, Artichoke, Feta, Olive

$19

Mixed Green Salad

Add A Protein:
Portobello/Chicken: $6
Shrimp/Salmon: $7.5
Tuna/Bistro Filet: $8
Blackened Scallops: $9

$13

Seasonal Risotto

Served With A Garden Salad

$19

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